Recipes

INGREDIENTS

• 1, 10oz. box Margaritaville Key West Chili Citrus Shrimp
• 1 container premade guacamole (or make your own!)
• 1 bag Margaritaville Tortilla Chips
• Cilantro, for garnish
• Flakey sea salt, for garnish
• Lime, for garnish

DIRECTIONS

1. In a large skillet over medium heat, cook Margaritaville shrimp according to package instructions. 
2. Spread guacamole over tortilla chips, add cooked shrimp, sprinkle with chopped cilantro and flakey sea salt. 
3. Serve with fresh lime.