Recipes

INGREDIENTS

• 1 1/2 lbs. ground beef
• 4 Tbsp. Margaritaville Original BBQ Sauce
• 1 1/2 Tbsp. Margaritaville Calypso Rub
• 1/4 cup plain breadcrumbs
• 1 package dinner rolls

• 4 slices bacon, cooked
• 4 Bread & Butter pickle slices
• Ketchup

DIRECTIONS

1. Preheat grill to medium.
2. Combine ground beef, BBQ sauce, rub and bread crumbs in a small bowl and mix well.
3. Form beef mixture into 9 small patties, using your thumb to form an indent in the center of each, to prevent shrinking.
4. Grill patties until both sides have grill marks.
5. Preheat oven to 350 degrees F and transfer patties to oven for 4 to 5 minutes.
6. Serve sliders on dinner rolls and finish each with desired toppings.